Usage: Easy things to do with Maple syrup
Desserts & Bakery
Pour Maple Syrup over:
Muffins and any cakes
Anything with Whipped Cream
As a replacement for sugar in dessert and cakes recipes
Make your breakfasts a little sweeter with Maple Syrup:
Coffee or Tea
(Plain or with muesli and fruits)
Desserts & Bakery At breakfast
for variety of recipes click here.
Over finished baked
In fruit salads
Over ice cream
Over all Bakery and
all desserts: muffins,
cakes, whipped cream
On yoghurt (optional: with cereal and fruit) - Very used !
In tea or coffee
Use as an ingredient when making a salad dressing
Use as an ingredient in hot wok dishes
Use in marinades for meat.
As a replacement for sugar when baking desserts